Side Salad- Grilled Garlic Broccolini with Feta & Crispy Almonds

I love cooking up a bunch of veggie sides and dishes when I have people over for dinner. You get to explore such different yummy flavours with different ingredients! This is one of my favourites- it is so simple and easy to make but tastes so so good. Perfect to pair with any meal.


1-2 bunches broccolini

3 cloves garlic crushed

3 tbsp feta crumbles

1/2 cup slivered almonds toasted ( in pan or oven)

1/2 juice lemon

2 tbsp olive oil

salt & pepper to taste


  1. Place 1 tbsp olive oil and crushed garlic in a pan on medium until the garlic is browned and it starts to sizzle
  2. Toss the broccolini in the pan for about 4-5 mins tossing frequently (keep on low so it warms through )
  3. Turn the heat up slightly to char the edges slightly ( can also do this on the BBQ!)
  4. Lay on a dish and top with the lemon juice and 1 tbsp of olive oil. Add the feta, almonds and salt and pepper and serve!



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