This combo can never go wrong.. add a pinch of salt and it is the ultimate mix. This slice is so decadent and delicious and with that added protein is a great excuse for a post workout snack 😉 You can also make this without the protein powder by adding in more almond meal or flour of choice. Enjoy xx
Note : I recommend using a peanut butter with salt in it already as it adds to the flavour lots. If you are allergic to peanuts try subbing for another nut butter or tahini!
1 scoop protein ( or 1/2 cup almond flour)
3 tbsp peanut butter salted
1/3 cup almond meal
1 tbsp coconut oil
1 tsp vanilla
Almond milk ( dash, add slowly incase it is too dry )
1 tbsp honey
1/2 cup choc chips
+ choc chips and PB to top
Optional: stir in some frozen raspberries !
- Combine all ingredients into a bowl and stir well
- Press firmly into a lined baking tin and set in freezer
- If you want to top – melt some extra choc chips in a bowl and drizzle over the top with extra PB & choc chips
- Place back in freezer to set and store and enjoy!